Terms

Norfolk Restaurant Week | 2nd–15th November


Pre-ordering & Important Information


To help us deliver the best possible dining experience, we kindly ask that all guests complete their pre-order using the link below:


Norfolk Restaurant week 2nd November - 15th November. Please pre order via Norfolk Restaurant week – Fill in form


Please ensure your completed form is returned at least 48 hours before your booking. This allows us time to work closely with our local farmers and suppliers to source the freshest, seasonal ingredients and prepare everything especially for your visit.


Your Foraged & Fire Experience


Foraged & Fire is a unique outdoor dining experience, centred around an open fire with surrounding benches, creating a relaxed and sociable atmosphere.


Our dining tables are situated within a covered veranda, which features a wood-burning stove to provide warmth and shelter from the elements. Please note that one side of the veranda remains open, so it is still an outdoor experience.


As we are nestled in the woods, we recommend that you:






  • Dress warmly and bring an extra layer or blanket.








  • Wear suitable outdoor footwear.








  • Come prepared for the elements and embrace the outdoor setting.






We look forward to welcoming you to Foraged & Fire and sharing our love of locally sourced, seasonal food with you!