Booking Terms & Dining Policy
Advance Bookings
• We do not accept bookings made within 30 minutes of your intended dining time.
Table Durations
• Up to 8 guests: tables are allocated for 1 hour 30 minutes.
• 9–10 guests: tables are allocated for 2 hours.
• 11 guests and over: tables are allocated for 2 hours 30 minutes.
Please be mindful of your allocated time, especially during busy services.
Children & Families
• All children must be included in the booking numbers, including those requiring a high chair or sitting on a lap.
• We are a pub with an evening-led service, so please consider this when attending with children.
Sunday Dining
• Sundays operate on a bookings-only basis.
Cancellations & No-Shows
• If you are unable to attend your booking, please contact the venue as soon as possible to let us know.
Allergies & Dietary Requirements
• Please notify us in advance of your visit of any allergies, dietary requirements, or requests for adaptations so we can prepare accordingly.
• Our kitchen works to high EHO standards and takes all reasonable steps to prepare food safely.
• Please note that our kitchen handles gluten, nuts, shellfish, and dairy. While we take care, we cannot guarantee an allergen-free environment.
• If you have a severe or airborne allergy, it is essential that you contact us before booking so we can advise whether we can safely accommodate your visit.
Accessibility
• All dining areas are located on the ground floor.
• Access is possible via standard-width doors; however, wheelchair access may be restricted or challenging.
Right to Refuse Service
• Management reserves the right to refuse service where appropriate.
Payments
• We are a card-only venue.
• Cash payments are not accepted.
Thank you for your understanding and cooperation—we look forward to welcoming you.