ott 1, 2026
five courses five wines
The menu will be entirely fish-based, with a focus on our latest preparation techniques, from ageing to curing, designed to bring out the very best in each ingredient. Price: €70 per person. To confirm your reservation, a 50% deposit is required. Places are limited, so we recommend booking in advance.
77 Triq Paceville, San Ġiljan, Malta